Chain restaurants can get mixed reputations in London, but there are definitely a few that manage to boast the personality and quality of a one-of-a-kind place.

I hadn't tried Bill's before, despite it rapidly popping up on every corner of the city. They just landed in my area, so last weekend we promptly went over for an indulgent breakfast.

There is something so luxurious about going out for breakfast, probably because it's very rare (at least for me). Perfect for a Sunday morning!

The place has a relaxed, diner slash delicatessen vibe, and they also had the tiniest salt & pepper shakers known to man.

Since I was feeling that familiar dread of a cold coming on, I ordered a carrot, orange & ginger juice to kick my immune system into gear. Very fresh, though I could have had even more ginger to spice it up a little.

Quite predictably, I chose the Eggs Royale (I am crazy about smoked salmon), and E chose the Bill's breakfast. We clearly weren't going the healthy route…

My eggs were poached to perfection which, as we all know, is no easy feat. E was very happy with his breakfast as well (neither of us knew what bubble & squeak was until we looked it up when we saw it on the menu. how did that weird name come about?), and raved especially about the mushrooms.

Their large selection of desserts definitely did not escape our eyes - we (or rather, I) went for the lemon drizzle cake, and it was one of the best I've had.

Topped with a big dollop of mascarpone, I was full to the brim and rolled myself home.

I've heard only good things about their lunch and dinner menus, so I hope that one of these days we will be popping in again to try out their other dishes - so far, so delicious.